{"id":44223,"date":"2019-03-04T12:18:22","date_gmt":"2019-03-04T10:18:22","guid":{"rendered":"https:\/\/royaldjurgarden.se\/royal-djurgarden-satsar-pa-hallbarhet\/"},"modified":"2021-05-11T14:26:08","modified_gmt":"2021-05-11T12:26:08","slug":"royal-djurgarden-restaurants-start-new-sustainable-food-network","status":"publish","type":"post","link":"https:\/\/royaldjurgarden.se\/en\/royal-djurgarden-restaurants-start-new-sustainable-food-network\/","title":{"rendered":"Royal Djurg\u00e5rden restaurants start new sustainable food network"},"content":{"rendered":"

Djurg\u00e5rden is home to a fantastic food scene<\/a>; some of Sweden’s most famous restaurants and top chefs have set up shop here. You can sample traditional Swedish cuisine, as well as international flavours and more modern twists on famous Swedish dishes.<\/p>\n

Something we know needs to be done both now and in the future, is to focus on eating more sustainability. Food is a big player in the sustainability game, and here at Royal Djurg\u00e5rden we are focusing on food and making it one of our main priorities. The Royal Djurg\u00e5rden Society has thus started a new network made up of 18 of Royal Djurg\u00e5rden’s restaurants. The network will hold workshops on various themes, where they will share knowledge and learn from and inspire one another.<\/p>\n

As part of our work, we are excited to have joined Sweden’s Sustainable Restaurants Network<\/a>, a network of restaurants aiming to create a more sustainable restaurant business.<\/p>\n

18 restaurants from Royal Djurg\u00e5rden will be participating in four initial workshops, which we believe is an important step towards creating a more sustainable Djurg\u00e5rden.<\/p>\n

The following restaurants are part of the sustainable food network at Royal Djurg\u00e5rden:<\/strong>
\nCaf\u00e9 Monika Ahlberg, the Thiel Gallery
\nCirkus
\nGubbhyllan, Skansen
\nJunibacken
\nKrogen Stora Gungan
\nLilla Hasselbacken
\nNordiska museet’s restaurant
\nOaxen Krog & Slip
\nPop House Food and Bar
\nPrinsens k\u00f6k, Prince Eugen’s Waldemarsudde
\nRosendals Tr\u00e4dg\u00e5rd
\nRosendals W\u00e4rdshus
\nScandic Hasselbacken
\nThe Museum of Spirits’ restaurant
\nSvenska Brasserier
\nThe Vasa Museum’s restaurant
\nVilla Godthem
\nVilla K\u00e4llhagen<\/p>\n

If\u00a0<\/span><\/span>you<\/span><\/span>\u00a0<\/span><\/span>want<\/span><\/span>\u00a0to read\u00a0<\/span><\/span>more<\/span><\/span>\u00a0<\/span><\/span>about<\/span><\/span>\u00a0<\/span><\/span>our<\/span><\/span>\u00a0<\/span><\/span>work<\/span><\/span>\u00a0<\/span><\/span>with<\/span><\/span>\u00a0<\/span><\/span>sustainability<\/span><\/span>, visit <\/span><\/span>sustainable.royaldjurgarden.se\/en<\/span><\/span><\/a><\/p>\n

\"PartnershipsRoyal Djurg\u00e5rden works with other organisations to build a sustainable restaurant culture (17.17)<\/p>\n

 <\/p>\n

\"ResponsibleRoyal Djurg\u00e5rden’s restaurants promote sustainable food consumption and production (12.2)<\/p>\n","protected":false},"excerpt":{"rendered":"

Djurg\u00e5rden is home to a fantastic food scene; some of Sweden’s most famous restaurants and top chefs have set up shop here. You can sample traditional Swedish cuisine, as well as international flavours and more modern twists on famous Swedish dishes. Something we know needs to be done both now and in the future, is<\/p>\n","protected":false},"author":57,"featured_media":24317,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[611,612,613,614],"yst_prominent_words":[],"class_list":["post-44223","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized","tag-djurgarden-en","tag-hallbarhet-en","tag-mat-en","tag-stockholm-en"],"acf":[],"_links":{"self":[{"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/posts\/44223","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/users\/57"}],"replies":[{"embeddable":true,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/comments?post=44223"}],"version-history":[{"count":1,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/posts\/44223\/revisions"}],"predecessor-version":[{"id":45172,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/posts\/44223\/revisions\/45172"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/media\/24317"}],"wp:attachment":[{"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/media?parent=44223"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/categories?post=44223"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/tags?post=44223"},{"taxonomy":"yst_prominent_words","embeddable":true,"href":"https:\/\/royaldjurgarden.se\/en\/wp-json\/wp\/v2\/yst_prominent_words?post=44223"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}